- Dose for: 4/5 people
- Cooking: 200° C for 20 minutes in a preheated oven
- Size: 800gr
- Conservation: Store at 0/+4°C
Ingredients
Superfine flour, sourdough, water, extra virgin olive oil, salt.
Cooking tips
Bake in a preheated oven at 180 ° C for 20 minutes.
What differentiates us?
Careful selection of raw materials
Use of 100% Italian products
Seasonal ingredients
Ancient flavours, according to tradition
