• Dose for: 2 people
  • Cooking: 7
  • Size: 250g
  • Conservation: Store at 0/+4°C

Ingredients

Prepared for gluten-free pasta, eggs, water, extra virgin olive oil.

Cooking tips

Immerse in boiling water until the desired cooking is obtained for about 7 minutes.

What differentiates us?

  • Careful selection of raw materials
  • Use of 100% Italian products
  • Seasonal ingredients
  • Ancient flavours, according to tradition

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