- Dose for: 2 people
- Cooking: 7
- Size: 250g
- Conservation: Store at 0/+4°C
Ingredients
Prepared for gluten-free pasta, eggs, water, extra virgin olive oil.
Cooking tips
Immerse in boiling water until the desired cooking is obtained for about 7 minutes.
What differentiates us?
- Careful selection of raw materials
- Use of 100% Italian products
- Seasonal ingredients
- Ancient flavours, according to tradition